If you need an excuse to wake up on a Sunday morning after an especially rough, long week… look no further. This Halloumi Breakfast with Avocado, Roasted Cauliflower, and Cherry Salsa is a veritable party in your mouth! It’s a hearty gluten-free breakfast or brunch recipe with tons of delicious flavors. A deliciously salty and soft slice of fried Halloumi served with creamy avocados, roasted cauliflower and red pepper, and a fresh and herby cilantro mint cherry salsa!...

An easy and versatile Homemade Rose Syrup Recipe (or Vanilla Rose Syrup or Falooda Syrup) to elevate your cocktails and mocktails, to sweeten your teas and lattes, or drizzle over cakes, waffles, crepes and pancake recipes ! This gorgeous floral syrup is made with rose water and is also used as the base for falooda ice cream (a rose syrup milkshake popular in parts of South Asia). This Homemade Rose Syrup is so versatile that it can be used as the base for so many drinks!...

These intensely boozy, fudgy, chocolate rum balls (rum truffles) are the perfect indulgent treat for the holidays! They are easy, no-bake, vegan-friendly and dairy free-friendly, and perfect for gift giving too! December has always been about the holidays for me – Christmas lights, decorations, New Year traditions, the presents, the sense of family and love, and then the food. Especially the Christmas food . A gingerbread house and pavlova are usually tradition....

Enjoy a warm, cozy, delicious cup of pumpkin spice latte every day with this simple, homemade Pumpkin Spice Coffee Creamer! Creamy with plenty of pumpkin flavor and a dash of cinnamon. This refined sugar free pumpkin spice coffee creamer is made with just five, all natural ingredients (no pumpkin flavoring). Enjoy it with a pumpkin scone or a slice of pumpkin pie or pumpkin roll cake for the ultimate Fall indulgence!...

Honeycomb toffee, sponge toffee, cinder toffee, seafoam candy, hokey pokey… Honeycomb candy is a delightful confection and has many names, but we can all agree that it’s one of a kind! Crunchy, light, sweet toffee pieces, guaranteed to take you right back to your childhood! Crunchy honeycomb candy coated in chocolate. This homemade honeycomb toffee recipe is easy and addictively delicious! What is honeycomb candy? Why this recipe works What you’ll need to make this recipe How do you make honeycomb candy from scratch Honeycomb candy vs sponge candy (vs seafoam candy or cinder toffee or hokey pokey) Serving suggestions How to store honeycomb candy for later Recipe tips Frequently asked questions Crunchie chocolate bars were my favorite growing up....

Try this Overnight Yeasted Waffles Recipe once, and I guarantee you won’t need another waffle recipe ever! Light, fluffy, and delightfully crisp on the outside, these SUPER EASY yeasted waffles have less sugar, and can be made ahead of time. This recipe will soon become your standard weekend brunch! Ridiculously easy to make, these Classic Yeasted Waffles are crisp on the outside, and fluffy and moist on the inside! You can also check out my spiced yeasted waffles with apples and pecans for another delicious flavor variation....

Ube bread rolls with a delicious swirl of ube halaya . Perfect for breakfast and brunch. That bright purple and flavorful filling and the pillowy soft bread roll will brighten any day! Fluffy milk bread swirled with homemade sweet ube halaya, perfect as a breakfast and brunch recipe ! You may already know about my slight obsession with ube halaya. I could slather that delicious goodness on anything and call it a meal....

Classic Sri Lankan pol roti is an easy to make, uniquely delicious coconut roti (coconut flatbread)! If you’re bored with your regular flatbreads, then here’s a fun and delicious variation to try, that doesn’t require any leavening agent. Easy Sri Lankan pol roti, packed with flavor and coconut! What is Pol roti? Pol roti (පොල් රොටි) in Sinhalese translates to coconut roti, or coconut flatbread. It’s a very popular type of flatbread made in Sri Lanka....

Tangy, sweet and deliciously rich and creamy, this Buttermilk Pancake Ice Cream with Blackberry chips is the ultimate breakfast inspired dessert! If you have an ice cream churner, this will be just as easy as any other ice cream recipe to make. Breakfast for dessert, or dessert for breakfast. That is the question. As someone who has a slight obsession for both, that’s a dilemma I’m familiar with. Growing up, I did the breakfast for dinner thing for a long time....

Sweet, fruity, refreshing – this Ginger Lychee Sangria Blanca is made with Pinot Grigio white wine mixed with lychee, ginger, lemon and lime, lychee juice, plus elderflower syrup and vodka! An ice-cold, boozy drink with an explosion of flavors, perfect for hot summer days and evenings! As an avid oenophile, a sangria is my drink of choice come summer! A perfectly refreshing, sweet, fruity, boozy drink to cool off on a hot summer day/evening?...

If you like eating shrimp/prawns, then you’d love to be able to cook them to perfection too, right? And to do that, you need to learn how to clean shrimp first. Here are five different ways to clean and devein shrimp! You can check out five different ways to clean shrimp in the video below. Head on shrimp/prawn, cut along the “spine” to devein. Head on shrimp/prawn, deveined using a toothpick (i....

Simple to make and super delicious – this Red Velvet Creme Anglaise (or Red Velvet Pouring Custard) is thick, creamy and luscious with lovely bittersweet chocolate and vanilla flavor. It’s a great pouring custard to pair with your desserts, and works just as well as a Bloody Custard Sauce for Halloween-worthy treats! 🙂 I’m not particularly fond of scary movies (unless I know exactly what’s going to happen ahead of time)....

This Savory Oatmeal recipe features oats cooked in chicken stock, lemongrass & coconut milk, and pork cooked to a crisp, golden brown and then coated with a sweet & spicy orange chili sauce, and topped with a fried egg. This savory oatmeal bowl is a quick-prep, easy meal for ANY time of the day! Savory oatmeal You know what they say about oats … it’s one amazing ingredient that is a true powerhouse!...

The only guide you’ll ever need to make delicious, moist, perfect pound cake! A comprehensive step by step pound cake recipe with all the troubleshooting tips to ensure success! The perfect pound cake is dense but soft, rich, buttery, and moist, and is easy to make. This extensively tested, foolproof pound cake recipe will guide you to make the best pound cakes that you’ve ever made! What is a pound cake?...

With these super fun Homemade Fruit Soda Syrups , you have all the incentive to make the best drink recipes to take advantage of the fruit bounty that summer has to offer! Make frizzy, fruity, refreshing drinks with these 5 delicious homemade soda syrups to enjoy the dog days of summer! Homemade soda syrups Growing up, I was one of those kids that couldn’t handle too much soda. And by too much, I mean one bottle....

A technique in bread baking where flour and water are mixed together and left to rest before adding other ingredients and kneading.

These beautifully baked Brown Butter Madeleines feature a soft, sponge cake center and crisp, browned edges and a delicious buttery flavor! Here I give these delicious French pastries an even more flavorful twist with nutty brown butter and a sweet, tangy passion fruit glaze. You can substitute the passion fruits with oranges, tangerines or lemons or leave out the glaze altogether. I love passion fruit. It grew in abundance in Sri Lanka and I used to love eating that very juicy, very tart, very fragrant fruit out of hand....

This Cheesy Mexican Meatball Skillet is an easy, flavor-packed one skillet meal that doubles up as a weeknight dinner that your whole family will love, or a great crowd-pleasing dish for game day or a party! Tender, spiced beef meatballs simmered in a delicious Picante sauce and topped with gooey, melty cheese – this cheesy meatball skillet is super versatile too! This cheesy meatball skillet is perfect for parties and gatherings I’ve got one saucy recipe for you guys today!...

This spiced cinnamon crème caramel is a delicious twist on a classic crème caramel! A silky-soft custard, infused with cinnamon and topped with apple flavored caramel sauce and poached apple slices. Spice up your classic creme caramel and impress your guests this holiday season with this simple to make, yet deliciously sophisticated Poached Apple & Cinnamon Creme Caramel (Apple and Cinnamon Flan)! Creme caramel, flan, caramel flan, caramel pudding… whatever you call it, it’s the perfect dessert out there, at least in Mr K’s opinion....

These Date Scones with coffee and bacon are some of the best breakfast scones you’ll ever have! Tender and buttery scones with a sweet, almost creamy texture from the dates, an amazing depth of flavor from the coffee, and an irresistible umami flavor from the bacon! Scones I just recently realized that I had never shared a scone recipe on this blog before. How could that be, I wondered, because I make these bad boys all the time....