A smooth, edible icing or paste made from powdered sugar, water, and a sweetener such as corn syrup or glucose, used to cover cakes or shape decorations.
Fondant
February 5, 2026 · 1 min · 27 words · Robert Tuttle
A smooth, edible icing or paste made from powdered sugar, water, and a sweetener such as corn syrup or glucose, used to cover cakes or shape decorations.